•  4999/- INR 25000
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Start Your Own Cloud kitchen Business!

Learn complete cloud kitchen setup, licensing, menu planning, marketing, delivery platform management, operations, and strategies to run a profitable food business.

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    4.8 (886)       743 students enrolled this month

Offer by ATTITUDE ACADEMY    Last updated:- Nov 19, 2025

What you'll learn

  • Introduction to cloud kitchen model

  • Legal requirements & FSSAI/GST registration

  • Kitchen setup, equipment & cost planning

  • Menu planning, food costing & portion control

  • Branding, packaging & brand identity

  • Managing Zomato, Swiggy & delivery platforms

  • Online marketing & social media promotion

  • Inventory management & kitchen workflow

  • Billing, GST & accounting basics

  • Customer handling & retention strategies

  • Profit calculation & break-even analysis

  • Techniques to increase orders & grow business

  • Scaling your cloud kitchen to multiple locations

  • Creating complete business plan & marketing strategy

Requirements

Basic Computer & Mobile Knowledge – Students should know how to use a smartphone, laptop, and internet.
Minimum Education – 10th pass required; 12th pass or graduation preferred (not mandatory).
Interest in Food Business – Passion for cooking, food delivery, kitchen management, or starting a small business.
Documents for Practice (Optional but Useful)
• Aadhaar Card
• PAN Card
• Bank Account
• GST

Limited Period Offer
INR 4999/- INR 25000/- 80% Off
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7 Days Money-Back Guarantee*

Includes

How will you get your certificate?

Take the final exam online to complete the Start Your Own Cloud kitchen Business! after which you will be able to download your certificate from Attitude Trainings

attitude-certificate

Latest Jobs

    No Jobs Founds

What placement assistance will you receive?

Free Placement Preparation Training

Access to curated Internships & Current Job Openings.

Top performers will be highlighted on Attitude Job portal

What you'll learn

  • Introduction to cloud kitchen model

  • Legal requirements & FSSAI/GST registration

  • Kitchen setup, equipment & cost planning

  • Menu planning, food costing & portion control

  • Branding, packaging & brand identity

  • Managing Zomato, Swiggy & delivery platforms

  • Online marketing & social media promotion

  • Inventory management & kitchen workflow

  • Billing, GST & accounting basics

  • Customer handling & retention strategies

  • Profit calculation & break-even analysis

  • Techniques to increase orders & grow business

  • Scaling your cloud kitchen to multiple locations

  • Creating complete business plan & marketing strategy

Requirements

Basic Computer & Mobile Knowledge – Students should know how to use a smartphone, laptop, and internet.
Minimum Education – 10th pass required; 12th pass or graduation preferred (not mandatory).
Interest in Food Business – Passion for cooking, food delivery, kitchen management, or starting a small business.
Documents for Practice (Optional but Useful)
• Aadhaar Card
• PAN Card
• Bank Account
• GST

How will your training work?

Thought

Classes

Watch the recorded & live videos to learn various concepts & get Live Sessions for Doubts Clearing

Planning

Exams

Test your knowledge through quizzes & module tests

Implement

Projects

Get hands on practice by doing assignments and project

Result

Certificate

Take the final exam to get certified in Start Your Own Cloud kitchen Business!

What will be the training syllabus?

Start Your Own Cloud Kitchen Business!” is a complete step-by-step course designed by Attitude Tally Academy Institute for aspiring entrepreneurs who want to enter the booming food delivery industry.
This course provides practical knowledge about setting up a cloud kitchen, legal requirements, selecting the right equipment, menu engineering, managing food delivery partners, branding, online marketing, cost control, and running profitable operations.
Whether you are a beginner or a working professional looking to start a side business, this course will give you the exact roadmap to launch and scale a successful cloud kitchen with minimal investment.

1.1 What is a cloud kitchen?
1.2 Types of cloud kitchens (Single-brand, Multi-brand, Virtual brands)
1.3 How Zomato & Swiggy work
1.4 Profit model & daily order cycle
Practical: Compare 5 popular cloud kitchens in your city.

2.1 FSSAI Registration – Process & documents
2.2 GST requirements for food business
2.3 Shop Act, Fire Safety, Local Municipal approvals
2.4 Food hygiene & compliance guidelines
Practical: Fill sample FSSAI application form.

3.1 Choosing the right kitchen location
3.2 Space planning – Layout design
3.3 Equipment list (stove, freezer, packaging tools, containers)
3.4 Vendor selection for raw materials
3.5 Cost planning – Budgeting & investment required
Practical: Create a full cloud kitchen setup list with estimated cost.

4.1 How to choose a profitable menu
4.2 Portion control & recipe standardization
4.3 Food costing formula & pricing strategy
4.4 Adding combos, bestsellers, meal plans
Practical: Cost calculation for 5 items + pricing sheet.

5.1 Choosing brand name, logo, identity
5.2 Types of packaging material for different foods
5.3 Labeling, stickers & box branding
5.4 Creating brand guidelines
Practical: Create your brand logo & packaging mockup using Canva.

6.1 Account creation & KYC
6.2 Menu listing & pricing setup
6.3 Adding photos, descriptions, categories
6.4 Understanding commissions, payouts, and ratings
6.5 Handling dashboards & order panel
Practical: Create a sample Zomato/Swiggy menu listing.

7.1 Order flow from acceptance to dispatch
7.2 Kitchen workflow & staff coordination
7.3 Inventory control – FIFO method
7.4 Vendor management
7.5 Handling peak hours & order rush
Practical: Create daily operation SOP + kitchen workflow chart.

8.1 Google Business Profile setup
8.2 Instagram, Facebook, YouTube marketing
8.3 Running ads for food business
8.4 Influencer marketing & nearby promotions
8.5 Handling customer reviews
Practical: Create 5 food promotional posts using Canva.

9.1 Billing software for cloud kitchens
9.2 GST calculation basics
9.3 Payment settlements from Zomato/Swiggy
9.4 Weekly & monthly revenue tracking
Practical: Build a simple profit & loss sheet for your kitchen.

10.1 How to increase daily orders
10.2 Adding new brands from the same kitchen
10.3 Selling through multiple platforms
10.4 Franchise model basics
Practical: Create a 3-month growth plan.

Students will prepare:
✔ Complete cloud kitchen business plan
✔ Menu & costing sheet
✔ Brand identity + packaging design
✔ Zomato/Swiggy listing mockup
✔ Marketing strategy
✔ Financial profit plan

Instructor reviews and grades the project.

Students receive:
✔ Certificate
✔ Business plan PDF
✔ Branding kit
✔ Marketing templates
✔ Menu costing sheet

How will you get your certificate?

Take the final exam online to complete the Start Your Own Cloud kitchen Business! after which you will be able to download your certificate from Attitude Trainings

attitude-certificate

Latest Jobs

    No Jobs Founds

How will your training work?

Thought

Classes

Watch the recorded & live videos to learn various concepts & get Live Sessions with Trainer for Doubts Clearing

Planning

Exams

Test your knowledge through quizzes & module tests

Implement

Projects

Get hands on practice by doing assignments and project

Result

Certificate

Take the final exam to get certified in Start Your Own Cloud kitchen Business!

What placement assistance will you receive?

Free Placement Preparation Training

Access to curated Internships & Current Job Openings.

Top performers will be highlighted on Attitude Job portal

How will your doubts get solved?

You can post your doubts on the Q&A forum which will be answered by the teachers within 24 hours.

Placed Learners


Why Choose Us

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8,676 + PLACED

10+ YEARS

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